FIRST COURSE CHOICE
Jumbo Shrimp cocktail
Fresh mozzarella & tomato
Our Signature Crab cake

SECOND COURSE CHOICE
House salad

Beet salad
Butternut squash soup

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ENTREES

FILET OF SALMON ..................................................................... 60
Topped with lemon sauce. Served with rice & vegetables

FILET MIGNON & LOBSTER TAIL .............................................. 85
Served with mashed potatoes & vegetables with demi glaze

PRIME RIB .................................................................................. 75
Served with potato & vegetables

CHICKEN & SHRIMP FRANCAISE ............................................. 65
Rice & vegetables in a lemon wine sauce

SIGNATURE BABY RACK OF LAMB ......................................... 85
Mustard crusted & demi-glaze gravy.

Served with mashed potatoes & vegetables

TWIN LOBSTER TAILS............................................................. 70
Two 6 oz tails served with drawn butter.

Served with rice & vegetables

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Choice of selected desserts

Coffee or Tea

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Children’s menu 15

Chicken fingers & fries

Penne pasta with butter or marinara sauce,

Plain or Cheese burger with fries