HAPPY EASTER
FIRST COURSE
FRESH MOZZARELLA & TOMATO
JUMBO SHRIMP COCKTAIL
OUR SIGNATURE CRABCAKE
SECOND COURSE
HOUSE SALAD
SEAFOOD MEDLEY SOUP
ENTRÉE
FILET OF SALMON ... 70
topped with lemon sauce. Served with rice & vegetables
SIGNATURE BABY RACK OF LAMB ... 85
Served with mashed potatoes & vegetables
STUFFED PORK CHOP VALDOSTANA ... 70
stuffed with spinach & fontina cheese. Served with mashed potatoes
PRIME RIB ... 80
served with potato & vegetables
CHICKEN CORDON BLEU ... 65
stuffed with fontina cheese &ham. Served with mashed potatoes & vegetables
TWIN LOBSTER TAILS ...90
two 6 oz tails served with drawn butter. Served with rice & vegetables
FILET MIGNON & LOBSTER TAIL ... 90
served with mashed potatoes &vegetables with demi glaze gravy
Choice of selected desserts. Coffee or Tea.